Game cooking

A mouth-watering combination of pulled venison meat, gooey blue cheese and buttery brioche buns... perfect for BBQ season!

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Shooting

A slow cook pheasant cassoulet recipe & a faster pheasant in white wine sauce recipe - both supplied by the Game for Anything kitchen & ideal for frozen pheasant breasts

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Recipes

In honour of British Pie Week, online game dealer Wild & Game have provided a mouth-watering mixed game pie recipe for you to cook at home

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Recipes

A simple yet delicious pan fried pheasant breast recipe, served with a super tasty celeriac and parsnip rosti

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Recipes

Mick Garvey shares his favourite methods of cooking rabbits in the field, and explains how nothing he shoots goes to waste... even the rats!

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Rabbit

The Game for Anything kitchen presents this show stopping, rolled four-bird roast using pigeon, duck, pheasant and partridge... YOM!

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Recipes

Anna Rogers of Very Good Venison presents this tempting, simple venison sausage roll recipe

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Recipes

Pigeon is delicious and in season all year. In this recipe, the chefs from West London SS’s Standbury’s Restaurant have balanced the rich flavour with sweet potato and parsnip mash, topped off with silky wild mushrooms

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Recipes

Pies, stews, wellingtons and a whole host of other recipes call for a fantastic game stock. Here, the Game for Anything crew present their own delicious game stock recipe

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Recipes

Recipe: Venison corned hash

Tuesday, November 10, 2020

A lighter way to enjoy venison! Try your hand at this delicious venison corned hash recipe from Game for Anything - perfect for the transition between salads and stews!

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Recipes

Pigeons are always on the menu! The Game for Anything team have added depth to the flavour of the meat by smoking, before adding a moutwatering, sweet elderberry syrup. Read on for the full smoked pigeon breast with elderberry syrup recipe

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Recipes

Recipe: Coronation partridge

Wednesday, October 14, 2020

There’s something beautifully nostalgic about Coronation chicken - the type your mum, and her mum, used to make! Game for Anything has taken this classic and put a gamey-twist on it, with an easy Coronation partridge recipe!

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Recipes

Three mouthwatering BBQ game recipes from the Game for Anything kitchen - cajun rabbit burgers, partridge kebabs, and venison koftas!

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Recipes

This venison casserole recipe is so easy to chuck together and makes the perfect week-night family meal - healthy, hearty, and full of goodness!

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Recipes

This delicious roast partridge recipe keeps the meat moist and the skin crispy and golden... serve with salad in summer, and seasonal veg in winter!

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Recipes

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